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KARA POONDTHEI
 

INGREDIENTS

Gram flour 1cup
Chillie powder 1 pinch
Asofodita 1 pinch
Salt as per taste
Oil for deep fry

METHOD

1.Heat oil in a curved pan.

2.Make a thick batter of all ingredients with water.

3.Take a tiny holes big spoon & sieve the batter to the got oil.

4.Fry on low flame till golden & crisp.